The first Fairtrade gin in the world, this spiced gin is made from juniper berries along with other botanicals (coriander, cardamom, angelica roots, calamus roots & grains of paradise) which are all macerated for one week during production.
The botanicals used in FAIR Gin are sourced in the Cognac region of France and across Central Asia through local organic co-ops.
The gin tastes soft and delicate on the palate moving to a fresh and strong juniper flavour with an exquisite balance of fragrant spices.
Nose: Juniper led fresh, leafy nose with fragrant coriander and cardamom, peppery grains of paradise and citrusy aromas
Palate: Clear and led by juniper and coriander with zesty citrus and mild spice
Finish: Rich old-fashioned liquorice becomes evident and coats the tongue to the end of the finish